Samyang Tangle Pasta (Bowl) - Garlic Oil, 100g

Noodle (78.5%): wheat flour(gluten), modified starch(tapioca), soy protein, chickpea powder, wheat gluten, salt, sunflower oil (emulsifiers (E422, E322, E471), antioxidant(E306), contains soy), acidity regulators (E501, E500, E339), tocopherols oil (emulsifiers (E422, E475), antioxidant (E306), contains soy). sauce powder (12.8%): flavouring (contains soy), sugar, flavouring with chicken flavour(contains soy, wheat, gluten, celery), yeast extract seasoning (flavouring enhancers (E635, E620), thickener(E1420), garlic seasoning (0.9%) (flavour enhancer(E635), contains sesame seeds), vegetable oil powder (thickener (E1450, E415), acidity regulator (E341), antioxidant(E306), contains soy), salt, soy sauce seasoning (flavour enhancer (E635), contains celery), flavour enhancer (E635), umami seasoning (acidity regulator (E296, E341), flavour enhancer (E635), olive oil(0.1%), curly parsley, black pepper seasoning (acidity regulator (E341), contains soy), oregano powder, chili pepper extract. flavoured oil(6.0%) : olive oil(4.5%), soybean oil, green tea flavouring. flake (2.7%): fried garlic flake (2.3%) (garlic, palm oil), chili pepper flake.