Pink Oyster Mushrooms: Vibrant, Meaty, and Plant-Based Perfection

With their bold color, rich flavor, and satisfyingly meaty texture, Pink Oyster mushrooms are a feast for the senses. A standout meat alternative for vegetarians and vegans, they shine in everything from stir-fries to tacos. Their delicate nature means they’re best enjoyed fresh—harvest and savor within 48 to 72 hours for peak flavor and texture. Grow your own gourmet experience with this eye-catching favorite.

• Skill level: Beginner
• Ideal conditions: 21°C
• When to harvest: 5-9 days 
• Harvest expectations (1st/2nd/3rd): 500g / 400g / 300g