Five-spice powder is a spice mixture of five or more spices used predominantly in almost all branches of Chinese cuisine. It is also used in Hawaiian cuisine and Vietnamese cuisine. The five flavors of the spices refers to the five traditional Chinese elements.
Best before: September 28, 2023
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Anise, Fennel, Pepper, Cinnamon And Ginger.
Energy: 1184kJ / 282kcal
- of which saturated: 0.6g
- of which sugar: 9.1g