Korean Kooksoondang Makgeolli - Green Grape, 750ml

KOOKSOONDANG
Korean Kooksoondang Makgeolli - Green Grape, 750ml

Korean Kooksoondang Makgeolli - Green Grape, 750ml

KOOKSOONDANG
/
💫 Milky, off-white and lightly sparkling rice wine with grape flavor!

Guksundang Rice Makgeolli is made with the rice fermentation method. Rice, the most important material, is harvested within a year and made only from domestically produced rice. In addition, unlike the rice wine that was used to make and use Godubap by applying the raw rice fermentation method of Baekseju, it is characterized by minimizing the destruction of nutrients generated during processing of rice and utilizing the unique flavor and taste of Makgeolli rice wine. Guksundang Rice Grape is based on the traditional method of fermenting rice, and you can enjoy the unique taste and grape flavor of makgeolli by adding grape puree and grape flavor.

Country of origin:
Best before: September 29, 2024
  • In stock, ready to ship
  • Ready to ship February 28, 2023
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