Haidilao Hot Pot Dipping Sauce - Spicy, 120g

Haidilao Hot Pot Dipping Sauce - Spicy, 120g

Haidilao Hot Pot Dipping Sauce - Spicy, 120g

Regular price €2,29
💫 Sauce for dipping meat and vegetables in hot pot with a spicy flavor.
Nice hot hot / fondue sauce to dip your meat or vegetables out of the hot pot. The sauce is made from sesame, peanut and other tasty Chinese spices to complement your fondue.
Best before: November 29, 2024
Country of origin: China
Tax included. Shipping calculated at checkout.
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💫 Product Information

Ingredients & Allergens

Water, PeaNut Sauce (Roasted PeaNuts - Rapeseed Oil, Palm Oil Sugar, Salt), Chive Paste (Chives, Salt), Sesame Paste (Sesame), Fermented Soybean Curd (Water, Soybeans, Sulphite), Salt, Sugar, Wheat Flour, Rice, Red Kojic, Rice, Flavor Enhancer (E621), Acidity Regulator (E511), Spices), Sugar, Chicken Flavor (Salt, Maltodextrin (Gluten), Flavor Enhancer (E621), Potato Starch, Chicken Powder, Hydrolyzed Vegetable Protein, Chicken Oil Extract (Chicken Oil, Antioxidants (E320, E321) )), Sugar, Flavorings, Soy Sauce Flavor (Soy Sauce (Water, Salt, Soy, Wheat Flour), Maitodextrin (Gluten), Hydrolyzed Vegetable Protein, Salt, Sugar, Color (E150A), Emulsifier (E1450), Flavor Enhancer (E635)), Flavor Enhancer (E631, E635), Spices), Salt, Flavor Enhancer (E621), Sauce (Water, Oyster (Mollusk) Extract (Oyster (Mollusk), Water, Salt, Flavor Enhancer (E621), Stabilizer (E1442), Wheat Flour, Color (E150A) ), Preservative (E202)), Chili Oil (Soybean Oil, Si Chuan Peppercorn Oil, Chili Oil) (0.7%), Stabilizer (E1422), Flavor Enhancer (E635), Thickener (E415), Sesame Flavor

Nutritional Value per 100g


167kJ / 39kcal

Total Fat


- of which saturated




- of which sugar




Natrium (Salt)