GY Cooked Salted Duck Eggs, 6pcs x 70g

GY Cooked Salted Duck Eggs, 6pcs x 70g

GY Cooked Salted Duck Eggs, 6pcs x 70g

Regular price €7,69
💫 Best served with rice porridge (congee) for breakfast!

Traditionally, salted duck eggs are served with rice porridge (congee) for breakfast. But the real treat for many is the yolk—salted duck egg yolks are often used in mooncakes, pastries, and rice dumplings (zongzi). They add extra richness, saltiness, and decadence to any dish, making them a real favorite for restaurant chefs.

Country of origin: China
Best before:
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Duck Egg, Salt, Water


795kJ / 190kcal

Total Fat


- of which saturated




- of which sugar




Natrium (Salt)


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