Cooked Salted Duck Eggs, 6pcs x 70g

Cooked Salted Duck Eggs, 6pcs x 70g

Cooked Salted Duck Eggs, 6pcs x 70g

Regular price €7,99
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💫 Best served with rice porridge (congee) for breakfast

Traditionally, salted duck eggs are served with rice porridge (congee) for breakfast. But the real treat for many is the yolk—salted duck egg yolks are often used in mooncakes, pastries, and rice dumplings (zongzi). They add extra richness, saltiness, and decadence to any dish, making them a real favorite for restaurant chefs.

Best before: 2025-01-14
Country of origin: CHINA
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Ingredients & Allergens

Duck Egg, Salt, Water

Nutritional Value per 100g

Calories

795kJ / 190kcal

Total Fat

14.6g

- of which saturated

2.6g

Carbohydrate

1.7g

- of which sugar

3.1g

Protein

13.2g

Natrium (Salt)

2.3g