Black Fungus, 50g

Black Fungus, 50g

Black Fungus, 50g

Regular price €4,29
💫 Also known as wood ear mushrooms, is a type of edible fungus used in Chinese cuisine.
Black fungus, also known as wood ear mushroom, is a type of edible fungus that is commonly used in Asian cuisine for its crunchy texture and mild, earthy flavor. This product can be rehydrated by soaking in water before using in a variety of dishes such as soups, stir-fries, and salads. Black fungus is low in calories and high in fiber, making it a healthy addition to meals. It is also a good source of iron and other nutrients. This 50g pack of black fungus is perfect for home cooks and restaurants alike who want to incorporate this nutritious and delicious ingredient into their dishes.
Country of origin: China
Best before: September 10, 2024
  • In stock, ready to ship
  • Inventory on the way
Tax included. Shipping calculated at checkout.

Dried Black Fungus (Auricularia Auricula)


264kJ / 63kcal

Total Fat


- of which saturated




- of which sugar




Natrium (Salt)


The product details have been prepared for information purposes only, and are designed to enhance your shopping experience on our website of

While we work to ensure that product information is correct, on occasion manufactures may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown our web site.

We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact our customer service.

We assumes no liability for inaccuracies or misstatements about products.