LKK Kung Pao Chicken Stir-Fry Sauce, 60g

LKK Kung Pao Chicken Stir-Fry Sauce, 60g

LEE KUM KEE
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💫 Ready-to-use sauce for making Kung Pao Chicken stir-fry.
This distinctive spicy and piquant sauce has tantalising savoury-sweet flavours to create the authentic dish. Perfect for making classic “Kung Pao Chicken”. This distinctive spicy and piquant sauce has tantalising savoury-sweet flavours to create the authentic dish. It can be used with other meats, seafood or vegetables. Chilli rating - 3, Sichuan style, Also good with: beef, seafood or vegetables, suitable for vegetarians and vegans.
Country of origin: CHINA
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Salted chilli peppers (chilli peppers, salt), sugar, water, fermented soybean paste (water, salt, soybeans, wheat flour), dehydrated garlic, salt, rice vinegar, modified corn starch, sesame seed paste, spices.

Calories

686kJ / 162kcal

Total Fat

1.5g

- of which saturated

0.3g

Carbohydrate

34g

- of which sugar

30g

Protein

1.8g

Natrium (Salt)

9.4g
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