Spice Paste for Singapore Black Pepper Stir-Fry, 50g

ASIAN HOME GOURMET
Spice Paste for Singapore Black Pepper Stir-Fry, 50g

Spice Paste for Singapore Black Pepper Stir-Fry, 50g

ASIAN HOME GOURMET
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💫 #N/A

Black pepper sauce is best known for its hot dish "black pepper crab" from Singapore. Asian Home Gourmet Singapore Black Pepper Stir-Fry is an authentic, hot and spicy sauce for stir-fry dishes with meat, fish, or seafood, or as a sauce for steaks. The ingredients of the herbal paste such as garlic, black pepper, chillies, tomato, and aromatic herbs give your dish a unique Singaporean taste. Asian Home Gourmet spice pastes do not contain flavor enhancers or artificial coloring and preservatives.

Best before: March 10, 2023
Country of origin:
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💫 Product Information

Ingredients & Allergens

Soy Sauce (Water, Soybean, Salt, Sugar, Wheat Flour), Garlic, Soybean Oil, Onion, Black Pepper (11%), Fresh Red Chillies, Sugar, Salt, Dark Soy Sauce (Sugar, Water, Salt, Soybean, Wheat Flour), Modified Tapioca Starch, Distilled Vinegar, Hydrolysed Protein From Soy, Maize, Wheat, Maltodextrin (Potato), Tomato Paste, Colour (Caramel (E150C))

Nutritional Value per 100g

Calories

877kJ / 209kcal

Total Fat

12.4g

- of which saturated

2.3g

Carbohydrate

17.9g

- of which sugar

14g

Protein

3.9g

Natrium (Salt)

11.8g

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