Rice cake (87.5%): rice, salt, citric acid. Tteokbokki seasoning(11.7%): sugar, red pepper powder, glutinous rice powder, sea salt, yeast extract, red pepper powder(Vietnam), glucose, processed fruits & vegetable, processed bean (soybean), onion powder, silicon dioxide, black pepper powder, oleoresin paprika. Kimchi seasoning (0.8%): purifed water, radish, red pepper powder, flavor seasoning base, garlic, refined salt, onion, white sugar, yeast extract essence, kelp, pulm extract, green onion, ginger, glutinous rice, shitake mushroom, carrot, probiotics