海底捞清油火锅底料 220g

HAIDILAO
海底捞清油火锅底料 220g

海底捞清油火锅底料 220g

HAIDILAO
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💫 A rich, fragrant soup base.

This soup base is made by boiling high-quality beef tallow, green Sichuan pepper, red Sichuan pepper and a variety of peppers. It has rich tastes with red color and becomes more fragrant while boiling. Serve with crushed garlic and sesame oil dip, that is the way to eat!


    Best before: 2025-04-20
    Country of origin: CHINA
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    Ingredients & Allergens

    Soybean Oil, Salt, Chilli, Broad Bean Paste (Chilli, Broad Bean, Salt, Wheat Flour), Chinese Hot Pepper, Flavouring And Spice Blend (Chinese White Pepper, Cambodian Cardamom, Nutmeg, Fennel, Star Anise, Chinese Cassia, Clove, Dried Tangerine Peel, LicoRice), Cooking Wine, Sugar, Pickled Ginger (Ginger, Water, Salt, Acidity Regulator: Acetic Acid/E260, Citric Acid/E330, Anti-Oxidant: Sodium Erythorbate/E316, Sodium Metabisulfite/E223), Green Onions, Garlic, Ginger, Fermented Black Bean (Soybean, Water, Salt, Wheat Powder, Cooking Wine, Spices, Preservative: Calcium Propionate/E282), Yeast Extract (Acidity Regulator: Sodium Citrate/E331), Pepper Extract, Food Additives (Flavour Enhancer: Disodium 5'Ribonucletides/E635, Ethyl Maltol/E637) Allergen Information: Contains Soybeans And Wheat. Raw Materials Of This Product Contain Transgenic Soybean Oil

    Nutritional Value per 100g

    Calories

    2834kJ / 677kcal

    Total Fat

    73g

    - of which saturated

    12.3g

    Carbohydrate

    3.6g

    - of which sugar

    1.36g

    Protein

    3.18g

    Natrium (Salt)

    3.932g

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