💫 Product Information

Ingredients & Allergens

Noodle: Wheat Flour, Palm Oil, Potato Starch, Salt, Garlic Extract, Riboflavin[E101], Soybean Sauce, Emulsier(Soy)[E322], Vegetable Gum[E412], Mineral Salt[E501]. Soup: Salt, Sugar, Soy Sauce Powder, Arlic Hydrolyzed Vegetable Protein, Soy Bean, Kelp Extract Powder Paste, Glucose, Dextrin, Red Pepper, Yeast Extract Powder, Corn Starch, Black Pepper, Onion. Flake: Dried Green Onion, Dried Carrot, Dried Seaweed, Dried Mushroom

Nutritional Value per 100g

Calories	1778kJ / 424kcal
Total Fat	14.2g
- of which saturated	7.5g
Carbohydrate	65g
- of which sugar	4.2g
Protein	8.3g
Natrium (Salt)	4.1g