Rice Cake: Rice, Salt, Citric Acid; Food Acid E330. Seasoning Powder: Mixed Preparation [Soy Sauce (Soy), Soybean (Soy), Water, Salt Sugar, Sugar, Vinegar), Maltodextrin, Salt], Acetylate Distarch Phosphate. Mixed Preparation2 [Soy Sauce (Soy), Soybean (Soy), Water, Salt, Sugar, Vinegar], Garlic Powder, Yeast Extract Powder. Mixed Preparation3 (Dextrin, Kelp, Extract, Salt, Salted Pacific Sandeel (Fish), (Salt, Water, Sandeel (Fish)), Disodium Succinate, Sugar, Yeast Extract, 5'-Ribonucleotide Flavor Enhancer E635), Garlic, Monosodium Glutamate, Flavor Enhancer E621, Salt, Tomato Powder, Vinegar Powder, Onion Powder, Yeasy Extract, Parsley Powder, Calcium Phosphate, Mineral Salt E341, Caramel Coloring, Caramels E150
256.1kJ / 61kcal 0.7g 0.2g 58.3g 7.4g 4.4g 0.54g
Calories Total Fat - of which saturated Carbohydrate - of which sugar Protein Natrium (Salt)
256.1kJ / 61kcal
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