Korean Green Tea Vermicelli, 300g

Korean Green Tea Vermicelli, 300g

Korean Green Tea Vermicelli, 300g

Regular price €3,89
💫 Thin, green-colored noodles made from green tea powder and starch, often used in Korean cuisine.

Korean brand Sempio offers vermicelli noodles with green tea flavor in a 300g packet. This noodle is made from a wheat flour base and is kneaded manually with green tea powder. Sempio team manually does this from the Jeju province of South Korea. Salt and spinach are the other items added to the base while making green the vermicelli noodles.

These vermicelli are kneaded by hand and left to mature for 16 hours to ensure a pleasantly chewy consistency. They are dried using the hot air convection drying method, much like a natural drying environment, ensuring that the vermicelli are dried evenly. In this way, the vermicelli do not easily become mushy or soggy.

Easy to measure: portioned in bundles tied and packed in aluminum foil to protect the color and fresh flavor of green tea from light and oxygen.

Country of origin: Korea
Best before: September 1, 2024
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Wheat Flour, Green Tea Powder, Spinach Powder, Salt


1467kJ / 350kcal

Total Fat


- of which saturated




- of which sugar




Natrium (Salt)


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