💫 Product Information

Ingredients & Allergens

Noodle 83.1%: Wheat Flour, Thickener E1442, Salt, Humectant E422, Acidity Regulator E270, E260, E325, Water, Liquid Soup 15.6%: Water, Soy Sauce (Soybean, Seed Malt (Wheat)), Corn Starch Syrup, Dried Fish Extract (Bonita, Anchov), Sugar, Salt, Yeast Extract, Flavor Enhancer E621, E631, E635), Glucose, Acidity Regulator E501 (I); Flake 1.3%: Fried Tofu (Isolated Soy Protein, Soybean Oil, Emulsifier E475), Green Onion, Red Pepper Flake, Laver Flake

Nutritional Value per 100g

Calories	620kJ / 148kcal
Total Fat	0.5g
- of which saturated	0.1g
Carbohydrate	32.4g
- of which sugar	2.7g
Protein	4.2g
Natrium (Salt)	2.1g