Ingredients & Allergens

White Miso Powder (Soybeans, Rice, Salt) (82%), Dehydrated Seaweed, Dehydrated Wheat Gluten, Bleached Starch, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Kelp Powder, Dehydrated Spring Onion, Yeast Extract, Acidity Regulator (Sodium Carbonates)

Nutritional Value per 100g

Calories	98kJ / 23kcal
Total Fat	1g
- of which saturated	0.2g
Carbohydrate	1.7g
- of which sugar	0.8g
Protein	1.6g
Natrium (Salt)	1.3g