Korean company YoungPoong presents a unique Yopokki branded topokki rice cake with Jjajang flavour in 120g packets. Topokki is a traditional Korean street food dish, of which the actual pronunciation is ‘Tteok-bokki’. Topokki is basically stir-fried Korean rice cake noodles in the traditional sense. Meanwhile, Jjajang is a Korean fried sauce which often served with particular noodles in Korea.

This Yopokki branded Jjajang topokki product fuses the two dishes into one. The packet contains topokki rice cakes flavoured with jjajang sauce. In simpler terms, this packet contains small rice cake noodles drenched in savoury and sweet black bean sauce.

𝗜𝗻𝘀𝘁𝗿𝘂𝗰𝘁𝗶𝗼𝗻𝘀:
1. Fill the pan with rice cake, sauce, and 100ml water.
2. As soon as boiling, turn down the heat and continue to cook until the sauce becomes thick.

Tip: According to your taste, put other ingredients in. 

Suggestion: Fish cakes and hard-boiled egg.