Ingredients & Allergens

Noodles: wheat Flour, Modified Starch(E1420), Palm Oil, Wheat Gluten, Salt, Emulsified Oil (Oligosaccharide, soybean oil, antioxidant(E306(soy)), emulsifiers(E322(soy), E471), Yeast Extract, acidity regulators(E450, E451, E500, E501), green tea extract, colour(E101). Soup Powder: Salt, Sugar, garlic powder, red pepper seasoning powder(red pepper, garlic, salt, soy sauce, onion), flavour enhancer(E621, E631, E627), soy sauce seasoning powder(soy sauce, onion, yeast ectract, glucose, dextrin, salt), hydrolyzed vegetable protein(soy, wheat), soy sauce powder(soy, wheat), glucose, yeast seasoning powder(salt, dextrin, yeast extract, sugar), roasted rice powder, black pepper powder, chili extract, acidity regulator(E296). Dehydrated vegetable mix: Chinese cabbage, textured vegetable protein(soy, wheat),carrot, green onion, mushroom, red pepper

Nutritional Value per 100g

Calories	1764kJ / 420kcal
Total Fat	13g
- of which saturated	7.1g
Carbohydrate	66g
- of which sugar	2.8g
Protein	9.7g
Natrium (Salt)	3.7g