韩式泡菜火锅底料 200g

韩式泡菜火锅底料 200g

韩式泡菜火锅底料 200g

常规价格 €4,49
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A delicious broth for kimchi hot pot. You can easily enjoy a hotpot at home by adding thinly sliced meat and vegetables as desired.

Usage / Direction

1. Add 600ml of water and the sauce in a pot.
2. Boil it with vegetables as desired.
3. After boiling, add thinly sliced meat and enjoy the shabu-shabu when the meat is cooked.

Best before: 2023年6月28日
  • 库存充足
  • Ready to ship 2022年12月22日
含税价格。 运费将在结账时计算。

Water, fermented kimchi base 12% (water, rice flour, cabbage concentrate, glucose syrup, red pepper powder, garlic, salt, sugar, anchovy sauce, radish concentrate, flavor enhancer (E621), ginger, acidity regulator (E330)), mixed seasoning (sugar, flavor enhancer (E621,E635), clam powder, green hot pepper powder, black pepper, star anise powder), Salt, Peanut butter, Red Pepper Oil, Garlic, Corn Starch, Yeast Extracts, Ethyl Alcohol, Red Pepper Powder, Ginger, Lactic Acid 0.2%, Paprika Extracts Color, Malatang Spice mix (canola oil, palm oil, stabilizer E415, TTP (vitamin B1), colorant E160c.

Sesame, soy, fish, shrimp, anchovies and peanuts.