Vietnamese Rice Paper is ideally suited for making wraps, salad rolls without frying or spring rolls and desserts. The wafer-thin sheets, made from rice flour and with a diameter of 28 cm can be used in many different ways and can be filled for example with minced chicken, shrimp or vegetables (vegetarian variety). This Rice Paper is low in calories and easy to digest. Fine rice sheets are a perfect wrap for delicious ingredients, great as a starter, main course or dessert.