Afroase Baby Shrimp Dried is made of small shrimp that are cooked in salted water, dried in the sun until shrivelled. It is a popular ingredient in Mexican, Asian and Cajun cuisines, where it adds a bold shrimp flavour.

Storage & Uses:

The concentrated flavour and fine texture of baby shrimp makes it an excellent flavour enhancer and thickener in soups, stews and sauces. Store in a cool and dry place.

Benefits:

Full of protein and low in calories, dried and grounded shrimps are also rich in vitamin E and selenium, both well known antioxidants which protect against cancer.