Egg Noodle, 454g

Egg Noodle, 454g

Egg Noodle, 454g

Regular price €5,49
💫 Noodles made with wheat flour and egg, commonly used in Asian cuisine.
These thin egg noodles are suitable for various dishes, such as soups, stir-fries, and stews.
Country of origin: China
Best before: August 6, 2024
  • In stock, ready to ship
  • Ready to ship February 15, 2023
Tax included. Shipping calculated at checkout.

Wheat Flour, Water, Tapioca Flour, Egg 0.6%, Acidity Regulators E501, E500


1428kJ / 341kcal

Total Fat


- of which saturated




- of which sugar




Natrium (Salt)


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