• Soup: Secret brine, simmering, and delicious soup
• Traditionally made, it is smelly at first smell, and it tastes delicious
• The powder is in the mouth, the fragrance is already tangy, and after another sip, the lips and teeth leave fragrance
• Strength and smoothness: Liuzhou's unique dry-cut powder technology, elastic teeth are refreshing and not sticky

⚠️ Warning: the smell is not suitable for everyone! Why? The following short video explains everything.

Instructions

1. Open the bag and take out the dried rice noodles, put them in a pot and cook until the rice noodles can be broken with chopsticks. Take them out and put them in a bowl for later use (the cooking time is about 10-15 minutes)

2. Take out the river snail soup and other ingredients and pour them into the bowl of rice noodles

3. In addition, boil a pot of boiling water and pour it into the bowl until the rice noodles and ingredients are covered by the water, then stir evenly with chopsticks to serve.